Where Do I Get a Stuffed Pizza
We have now made it as easy as a few clicks on your computer or smart phone to have a Nancy's Stuffed Pizza shipped directly to you or someone you really want to impress. Great for a present for any occasion or just a thank you. We hand make these pizzas exactly as we make them in our restaurants, same recipe, same method.
It's time to try a true pizza legend.
The history of Nancy’s Pizza dates back to 1971 when Italian immigrants, Nancy and Rocco Palese, opened their first pizza parlor, Guy’s Pizza, in Chicago. They were known for their thin crust pizza, but as business fluctuated, Rocco began experimenting. Rather than imitate, Rocco modeled his new pizza creation after a family recipe for ‘scarciedda,’ an Easter specialty cake made by his mother. The end result was the first stuffed pizza in America, which is now a staple in the pizza industry. The invention and success of the stuffed pizza led to the opening of Rocco’s new restaurant in 1974, Nancy’s Pizza in Harwood Heights, IL. This was the first of many Nancy’s Pizza locations.
DOUGH: WE KNEAD WHAT YOU NEED™ Our in-house Signature dough is all-natural and made fresh using unbleached flour with no preservatives. This hand-worked dough keeps our pizza consistent giving you a perfect pizza every time!
SAUCE: Our secret recipe sauce uses only vine-ripened tomatoes that are processed within hours of being picked for ultimate freshness. We add in our own unique blend of spices & seasonings, the same way it was done with the very first Nancy’s pizza!
CHEESE: We use a proprietary blend of the finest quality real Mozzarella cheese along with imported pecorino Romano cheese. We take our cheese very seriously because if the cheese isn’t right, the pizza isn’t right!
Newsroom: Over the years, Nancy’s has been recognized as a pizza icon and received accolades from industry influencers and media, including:
Now shipping our Famous Nancy's Stuffed Pizza across America